IBDEAU—Leonard Bugajewski Learning Center

Hands-On Restaurant, Brewery, Beverage Dispensing & Gas Safety Training

Draught Dispense Academy

Class size is limited.

Why Attend IBDEAU?

  • 50+ years of industry education
  • Hands-on learning
  • Small instructor-to-student ratio
  • Real use cases and equipment
  • Certificate upon course completion
  • Networking opportunities

School Schedule & Registration

Fundamental Draught Dispense Academy

2027 Dates Pending

An introduction to beer systems, how they work, what you need to know, and when to call for help. This class will provide you with the basics of a draught system and how all the components work together to deliver perfect draught beer. We will go through each part and piece to create comfort with the systems, then help you to understand when to ask your draught system providers for assistance.

Professional Draught Dispense Academy

October 27-30, 2026

This is a 4-day introduction to draught beverage dispensing for upcoming professionals. Day 1 topics include beer styles, understanding beer dispense, equipment, and operations. Day 2 expands on the knowledge to understand remote draw systems. Day 3 includes forced-air remote draw system design, sensory analysis, and more. Day 4 shows you how to submit a winning proposal. This is a 4-day introduction to draught beverage dispensing for anyone looking to become a draught beer professional.

Advanced​ Draught Dispense Academy

2027 Dates Pending

The IBDEAU Advanced Draught Academy is a hands-on, next-level 4-day workshop designed for experienced, pre-qualified* draught dispense industry professionals. Students will acquire and demonstrate an in-depth understanding of draught dispense “best practices” and state-of-the-art technologies for beer, wine, etc. The Advanced Draught Dispense Academy is for any Draught Beer Professional who is seeking to upgrade their skills to be the absolute best in the industry.

*Pre-qualification: Graduates of the 4-day IBDEAU Draught Beverage Dispense course are automatically eligible. All other students must take and pass a fee-based Online Draught Beverage Dispense Exam before registering for the IBDEAU Advanced Draught Academy course.

Who Should Attend?

Beverage equipment installers, gas distributors, CO2 techs, brewery professionals, restaurant facility managers.